National Fire Prevention Week is October 4-10
The National Fire Protection Association is asking you to serve up fire safety in the kitchen.
Cooking is the #1 cause of home fires and home fire injuries, and unattended cooking is the leading cause of fires in the kitchen.
Here at DANE, we think that a little precaution can help keep your family and your home safe. Follow the important steps in this recipe for safety from the (NFPA).
About Fire Prevention Week
Since 1922, the NFPA has sponsored the public observance of Fire Prevention Week. In 1925, President Calvin Coolidge proclaimed Fire Prevention Week a national observance, making it the longest-running public health observance in our country. During Fire Prevention Week, children, adults, and teachers learn how to stay safe in case of a fire. Firefighters provide lifesaving public education in an effort to drastically decrease casualties caused by fires.
Fire Prevention Week is observed each year during the week of October 9th in commemoration of the Great Chicago Fire, which began on October 8, 1871, and caused devastating damage. This horrific conflagration killed more than 250 people, left 100,000 homeless, destroyed more than 17,400 structures, and burned more than 2,000 acres of land. (NFPA)